Ganesh Chaturthi is one of the widely celebrated Hindu festivals in India. It is celebrated with great enthusiasm and fervour in the country in the honour of Lord Ganesha as the god of wisdom, prosperity, and good fortune.
People decorate their houses and worship Lord Ganesha with vibrant and colourful idols. But, just like every other Hindu festival, even Ganesh Chaturthi is incomplete without popular Indian sweets.
Here are the Top 5 Ganesh Chaturthi desserts that add sweetness to the festive spirit of the auspicious occasion.
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Skip momos, jump to Modaks!
Modak is a traditional Indian sweet that is often served during Ganesh Chaturthi. Modak is said to be the favourite sweet of Lord Ganesha, and as such, it is often offered to the deity as a part of puja (worship) during the festival.
The sweet is made from rice flour and is typically filled with a sweetened mixture of coconut and jaggery (a type of unrefined sugar).
Ganesh Chaturthi is observed throughout India, but the state of Maharashtra has particularly strong ties to the festival and the tradition of eating special Ganpati Modak.
In Mumbai, there are special stalls set up all over the city selling nothing but different types of Modaks such as Kesar Modak, Chocolate Modak, MawaModak, AnjeerModak, Dry Fruit Modak, etc. If you’re in Mumbai during the festival, be sure to try a Ganesh Chaturthi Modak or two!
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Yum YumPedas!
Pedas are the most delicious sweets available during Ganesh Chaturthi in India. They are made from milk and sugar and have a delicious, rich flavour. Pedas are also very popular during other Indian festivals, such as Diwali and Holi.
During Ganesh Chaturthi, we generally offer Kesar Peda and MalaiPeda to the deity. After the offering is done to the god, we distribute it as prasad. This time around, try your hand at it and make yummy, soft pedas at home.
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There’s nothing quite like MotichoorKeLadoo!
This delicious sweet is made with semolina, ghee, and sugar, and they’re absolutely irresistible. Every bite is a little bit of heaven, and they just melt in your mouth!
If you’re looking for the perfect sweet to enjoy during Ganesh Chaturthi, look no further than MotichoorKeLadoo. These delicious treats are sure to satisfy your sweet tooth, and they’re just the right amount of festive. So go ahead and indulge yourself in a few of these delicious Ganpati sweets – you won’t regret it!
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Everyone’s favourite – KajuKatli!
KajuKatli is a traditional Indian sweet made from cashews. It is a popular dessert during festivals and celebrations. The cashews are ground into a paste, mixed with sugar, and then shaped into thin, flat sheets.
Once it is set, it is cut into diamond-shaped pieces and served. KajuKatli has a rich, nutty flavour and a melt-in-your-mouth texture!
The traditional recipe of KajuKatli is sure to charm every generation of Indians!
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Basundi, the close relative of Rabdi!
Basundi is the most popular sweet dish during Ganesh Chaturthi in India. It is made with 4-5 easy ingredients like milk, cream, and sugar, and is often flavoured with cardamom, saffron, or rose water. Basundi is typically served chilled and is a refreshing and satisfying dessert after a hearty meal!
You can savour it as is or pair the chilled basundi with piping hot puris!
Read more: Incredible Iced Coffee Recipes You Must Try Out
To conclude it all in a sweet way.
This year Ganesh Chaturthi will be celebrated from 31st August to 10th September 2022.
Make sure your celebrations are complete with festive joy, delicious food, endless fun, and these Ganpati sweets!
